Soups, Salads & Appetizers
Butternut Squash Bisque 
$10.00
Escargot Gratine 
Gulf coast snails broiled with garlic, shallots, white wine, butter and herbs. Served with crispy baguette slice
$15.00
Charred Octopus 
Ahi Tuna with pomegranate molasses, cucumber and wasabi dressing
$25.00
Calamari 
Lightly battered USA wild calamari, cherry peppers, served with Arrabbiata sauce
$17.00
Hummus platter 
Cherry tomatoes, olives, and housemade pita bread
$8.00
P.E.I mussels 
Bacon, jalapeno slices, herbs, white wine tomato clam broth
$22.00
Classic Ceasar Salad 
Hearts of Romaine with Parmigiano Reggiano, brioche croutons, anchovies, roasted garlic house Caesar dressing
$13.00+
Wedge Salad 
Grilled watermelon, arugula, blue cheese crumble, mint vinaigrette and crunchy seeds
$12.00+
Stuffed Portobello 
Italian sausage, spinach, Gran Padano cheese, balsamic reduction
$13.00

Entrees from the Sea
Black Gulf Grouper 
Pan roasted Salmon with Chorizo sausage, chick pea, carrot, shallot, coriander
$41.00
Giant Florida Gulf Shrimp 
Polenta crusted Snapper with roasted new potatoes, mixed olive salsa
$35.00
Dorado 
Gulf Coast Mahi-Mahi, cilantro lime Jasmine rice, roasted baby heirloom carrots, preserved lemon aioli
$33.00

Entrees Of The Earth & Sky
New Zealand Lamb (Full Rack) 
New Zealand rack of lamb, baby Bella mushrooms, roasted new potatoes, heirloom baby carrots, Tzatziki sauce
$43.00
Veal Parmigiana 
Crispy pan fried Veal milanese, lemon, arugula and radish salad
$39.00
The Giovanni Burger 
Lamb and Black Angus burger, tomato, arugula, roasted pepper whipped feta spread. Served on a ciabatta bun, crispy parmesan new potatoes
$21.00
Marsala Chicken 
Pan seared chicken filet, served with wild mushrooms, shallots, finished with Marsala wine reduction, over Pappardelle pasta
$27.00
The Argentinean 
Flank steak char-grilled, Chimichurri sauce, truffle fries, and grilled asparagus
$37.00
New Zealand Lamb (Half Rack) 
New Zealand rack of lamb, baby Bella mushrooms, roasted new potatoes, heirloom baby carrots, Tzatziki sauce
$38.00

Non Alcoholic Beverages
Panna Small 
$5.00
Soda 
$3.00
Iced Tea 
$4.00
Pellegrino Large 
$9.00
Saratoga Still Large 
$9.00

Vegetarian
Wild Mushroom risotto 
Baby portobello, oyster, trumpets, porcini, truffle oil
$21.00

American Chemistry Council
P.E.I. Mussles 
$0.00
Flourless chocolate cake 
$0.00
Butternut Squash Bisque 
$0.00
Wedge Salad 
$0.00
Stuffed portobello 
$0.00
Wild Mushroom Risotto 
$0.00
Dorado (Mahi) 
$0.00
Marsala Chicken 
$0.00
Lamb 
$0.00
Cover Charge 
$75.00
Red Wine 
$55.00
White wine 
$46.00
Soda 
$3.00
Evian - Still 
$9.00
Pellegrino - Sparkling 
$9.00
Tea 
$3.00
Coffee 
$3.00
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